Tuesday, November 29, 2011

Bobby Van's, 25 Broad St., Manhattan

Pat got a coupon for 20% off at Seamless on "cyber Monday," so we decided to splurge with Bobby Van's, in the Financial District.  I got lobster ravioli. They were okay, nothing remarkable. They came with a pile of spinach and a solitary rock shrimp, both of which were nice touches.

Pat got seared sesame tuna and said it was good. We also got a combo plate of deep-fried potato chips, zucchini sticks, and onion rings. The chips were the best.

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